Bruno Paillard Champagne Premier Cuvee
Eye | Sparkling golden straw |
Nose | Red fruits , citrus fruits aroma with hints of vanilla, flower dried fruits, sometimes exotic, from Pinot Meunier |
Mouth | Extremely dry,toasty,lively, vivacious, flavours of citrus, almonds, and toasted bread, very soon joined by redcurrant jelly but also dark fruits like cherry, fig and blackberry. |
Serving Temp. | 6-8° |
Pairings | Cold cuts, Cheese |
Type | Champagne |
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Appellation | Champagne AOC |
Grape | Pinot Nero, Pinot Meunier, Chardonnay |
Grape details | N/A |
Region | Champagne (FR) |
Place of Production | N/A |
Alcholic Grade | 12.0% |
Wine bottle size | 0,75 L Standard |
Organic wine | N/A |
Biodynamic wine | N/A |
Production year | N/A |
Awards | N/A |
An outstanding wine is a blend of grapes coming from 30 villages.
Première Cuvée combines Pinot Noir, Chardonnay and Pinot Meunier with 20% fermented in barrel and the addition of up to 50% reserve wines.
With three years maturation on lees and extra low dosage and further five months after disgorgement, this is a complex but immensely elegant Champagne.