Castello Di Rampolla Chianti Classico 2019
Eye | Bright ruby red color |
Nose | intense, with rich cherry and red berry aromas and leafy undertones |
Mouth | silky, balanced, with medium body, refined tanning and a long flavorful finish of blackberry and chocolate |
Serving Temp. | 18-20° |
Pairings | Red grilled meat,well aged cheese |
Type | Red |
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Appellation | N/A |
Grape | Sangiovese |
Grape details | N/A |
Region | Toscana (IT) |
Place of Production | N/A |
Alcholic Grade | 13.0% |
Wine bottle size | 0,75 L Standard |
Organic wine | No |
Biodynamic wine | No |
Production year | 2019 |
Awards | N/A |
Hailing fro Tuscany, Italy this red wine is made with Sangiovese (or Nielluccio in Corsica), a dark-berried vine which is the most widely planted grape variety in Italy.
A bright ruby red coloured wine having notes of red fruits is silky and balanced, with medium body, refined tanning and a long flavorful finish of blackberry and chocolate on palate.