Castello Di Rampolla Sammarco 2018
| Eye | Intense ruby purple |
| Nose | Warm and enveloping olfactory spectrum that reveals first black in jam berries, rhubarb and green pepper, cardamom, carob, mint chocolate, soft graphite minerality and a reminder of anise |
| Mouth | Sip marked by vigorous acidity, tannins and marked |
| Serving Temp. | 18-20° |
| Pairings | Jugged hare with toasted polenta |
In stock
SKU
VRIRAM13TOSCHI13
€58.00
More Information
Brand
More Information
| Type | Red |
|---|---|
| Appellation | Toscana IGT |
| Grape | Cabernet Sauvignon, Merlot, Sangiovese |
| Grape details | N/A |
| Region | Toscana (IT) |
| Place of Production | N/A |
| Alcholic Grade | 13.5% |
| Wine bottle size | 0,75 L Standard |
| Organic wine | No |
| Biodynamic wine | Yes |
| Production year | 2018 |
| Awards | N/A |
Details
Toscana IGT is the most popular and famous of Italy's Indicazione Geografica Tipica (IGT) titles. It encapsulates the entire region, with the Toscana IGT label permitted on wine produced in any of Tuscany's ten provinces.
Castello dei Rampolla is a family-run wine estate in the Conca d'Oro valley in the Chianti Classico region of Tuscany. It is known for its Super Tuscan wines, Sammarco and Vigna d'Alceo.
Fruits are hand pickeded, no chemical treatment is done. vinification is done by skin maceration for 15 days for the Cabernet Sauvignon and Merlot and 10 days for Sangiovese. It is aged for 20 months in wood.
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