Cordano Diamine Pecorino Igp

Cordano Diamine Pecorino Igp

Eye Lively straw yellow with greenish reflections
Nose Intense and complex bouquet with hints of fresh and exotic fruit and yellow flowers with mineral and brackish notes
Mouth Full-bodied and impactful with pleasant freshness and marked sapidity
Serving Temp. 6-8°
Pairings Fish-based dishes, White meats and soft cheeses, simple or flavored
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More Information
More Information
Type White
Appellation Pecorino Colline Pesaresi Igp
Grape N/A
Grape details Pecorino 100%
Region Abruzzo (IT)
Place of Production N/A
Alcholic Grade 13.0%
Wine bottle size 0,75 L Standard
Organic wine N/A
Biodynamic wine N/A
Production year N/A
Awards N/A

Colline Pescaresi IGT is one of several IGT titles used in the Abruzzo region of central Italy. It was created in 1995, when the IGT category was first rolled out throughout the country, and covers the Pescara province.

Pecorino is a light-skinned wine grape used in Italy's eastern coastal regions, particularly in Marche and Abruzzo. A classic Pecorino-based wine is dry and mineral, straw-yellow in color and has an elegantly floral bouquet of acacia and jasmine.

The Production area of Pecorino is Loreto Aprutino (PE) with exposure South-East - East Land, Altitude 208 m asl Density n. 3300 plants per hectare along with production of 3 kg per vine.Harvest period of fruits are from 5th to 15th September.

Vinification of the wine is done by soft cold pressing in an inert environment, static decantation of the must and fermentation at a controlled temperature.

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