Cordano Favola Passerina Igp
|Eye||Lively straw yellow|
|Nose||Pleasant, with good body, freshness and flavor, with a final white pulp and bitter almond fruit|
|Mouth||Elegant and delicate with hints of ripe yellow fruit, broom and vanilla|
|Pairings||Stuffed cuttlefish, "cobs" drowned and grilled dell ' Adriatico|
|Appellation||Passerina Colline Pescaresi Igp|
|Place of Production||N/A|
|Wine bottle size||0,75 L Standard|
This wine is a delicate, easy to drink, with a pleasant freshness and flavor.
The Exposure of vineyards are South-East at an altitude of 298 m asl.
The Harvesting period of Passerina fruits is from 10 to 20 September.
The wine is vinfied by Soft cold pressing in an inert environment, static decantation of the must and fermentation at a controlled temperature.