Massolino Barolo 2015

Massolino Barolo 2015

Eye Deep garnet red shades with bright hues
Nose Intense and complex, with red fruit aromas and floral and spicy notes
Mouth Elegant,robust, rich and austere
Serving Temp. 16-18°
Pairings First courses with meat sauce, red meats, baked meats,aged cheeses
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Massolino 4540
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Type Red
Appellation Barolo DOCG
Grape Nebbiolo
Grape details 100% Nebbiolo
Region Piemonte (IT)
Place of Production Piazza Maria Cappellano, Serralunga d'Alba CN, Italy
Alcholic Grade 14.0%
Wine bottle size 0,75 L Standard
Organic wine N/A
Biodynamic wine N/A
Production year 2015
Awards N/A

Massolino is a Piedmont winery known for its Nebbiolo and Barolo DOCG wines. It was founded in 1896 by Giovanno Massolino and remains family-owned and -operated.

The wine is made with Nebbiolo, the grape variety which is behind the top-quality red wines of Piedmont, northwestern Italy, the most notable of which are Barolo and Barbaresco.

Fruit for this wine is grown in the 1.13 hectare Parafada vineyard, situated at an altitude of 330 metres above sea level. The chalky, marl soil in this south-facing vineyard produces excellent quality grapes.

Fermentation of the wine take place at the temperatures between 31-33°C for 15 days.

The wine is then aged in 500-700 litre barrels and partly in 225 litre barriques for around 30 months before bottling. The wine remains in bottle for a further year before release.

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