Axina 'E 'Ixinau
| Eye | Intense ruby ??red |
| Nose | Aromas are intense and recall sensations such as fruit jam and black currant |
| Mouth | Round, soft wine, with a final persistence tending towards aromatic |
| Serving Temp. | 18° |
| Pairings | Cured meats and aged cheeses, it goes well with baked pork shank and with first courses with meat sauce |
In stock
SKU
EDI00515
€40.00
More Information
More Information
| Type | Rossi |
|---|---|
| Appellation | N/A |
| Grape | Uve autoctone |
| Grape details | N/A |
| Region | Sardegna (IT) |
| Place of Production | N/A |
| Alcholic Grade | 14.8% |
| Wine bottle size | 0,75 L Standard |
| Organic wine | Yes |
| Biodynamic wine | N/A |
| Production year | 2017 |
| Awards | N/A |
Details
Axina 'e' Ixinau is a powerful and structured red wine that comes from a blend of 30 red grapes. The name in the local dialect "Nurri" literally means "Grapes of the neighborhood" to indicate that the grapes used to produce it are conferred by its neighbors. In fact, for some years Gianfranco Manca has been trying to involve the neighbors of the vineyard in agricultural practices closer to his idea A wine that fully reflects the idea of ??Gianfranco Manca, where man's energy is the main component in wine. Excellent in combination with cured meats and aged cheeses, it goes well with baked pork shank and with first courses with meat sauce.
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