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Prosecco Gemin Vald Superiore Brut
Eye | Straw yellow |
Nose | Lightly fragrant, with pear and apple notes |
Mouth | Touch of tart sweetness on the finish as well a foamy texture and bright acidity |
Serving Temp. | 8-10° |
Pairings | Pasta,fish based dishes |
Type | Sparkling |
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Appellation | Valdobbiadene Docg |
Grape | N/A |
Grape details | 100% Glera |
Region | Veneto (IT) |
Place of Production | N/A |
Alcholic Grade | 11.5% |
Wine bottle size | 0,75 L Standard |
Organic wine | N/A |
Biodynamic wine | N/A |
Production year | N/A |
Awards | N/A |
Conegliano Valdobbiadene Prosecco is a DOCG title given to a prestigious zone for Prosecco wines made from the Glera grape variety in the Veneto wine region of northeastern Italy.
Glera is a long-standing synonym of northern Italy's Prosecco grape, and the name by which it is now officially known. This green-skinned variety has been grown for hundreds of years in the Veneto and Friuli regions, most famously to produce sparkling Prosecco wines.